As the leaves change color and the air turns crisp, there's nothing quite like a comforting bowl of chili to embrace the flavors of fall. In this blog post, we'll share a delicious recipe for fall chili that combines seasonal ingredients and warming spices to create a hearty and flavorful dish that will warm your soul. Get ready to cozy up and enjoy the comforting aromas and tastes of autumn!
Ingredients:
- 1 pound ground beef (or substitute with ground turkey or vegetarian alternative)
- 1 medium
onion, diced
- 2 cloves of garlic, minced
- 1 bell pepper, diced (choose your preferred color)
- 1 can (14 ounces) diced tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 1 cup corn kernels (fresh or frozen)
- 1 package of Chili Seasoning Mix, 1.25 oz Mixed Spices & Seasonings
- Optional toppings: shredded cheese, sour cream, chopped green onions, or diced avocado
Instructions:
1. In a large pot or Dutch oven, brown the ground beef over medium heat until fully cooked. If using an alternative protein, follow the package instructions for cooking.
2. Add the diced onion, minced garlic, and diced bell pepper to the pot. Sauté for about 5 minutes until the vegetables are softened.
3. Stir in the chili powder, cumin, paprika, cinnamon, salt, and pepper. Cook for an additional minute to allow the spices to release their flavors.
4. Add the diced tomatoes (with their juices), kidney beans, black beans, and corn kernels to the pot. Stir well to combine all the ingredients.
5. Bring the chili to a simmer, then reduce the heat to low. Cover the pot and let it cook for at least 30 minutes to allow the flavors to meld together. For even more depth of flavor, you can simmer it for up to 1 hour.
6. Taste and adjust the seasonings according to your preference.
7. Serve the fall chili hot in bowls, and garnish with your favorite toppings such as shredded cheese, sour cream, chopped green onions, or diced avocado.
This fall chili recipe is the perfect way to embrace the flavors of the season and warm yourself up on chilly autumn evenings. With its combination of hearty ingredients, warming spices, and optional toppings, this dish is sure to satisfy your cravings and bring comfort to your table. So, grab a bowl, cozy up, and savor the deliciousness of fall with this flavorful chili recipe.
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